A couple weeks ago in baking class we made cream puffs and it tasted pretty good. We first made the bun with flour, sugar, butter, and eggs and we made this dough over the stove then poured it on the cookie sheet and put it in the oven . While it was baking we made a chocolate cream filling with melted chocolate chips then put it in a piping bag. Once the buns were ready we cut a slit in the bottom of it and squeezed the chocolate in. This tasted really good mainly because of the chocolate cream
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